Yakitori (Grilled Chicken)

11---Yakitori-(Grilled-Chicken)

KIKKOMAN Soy Sauce

Cooking Time

50 mins

Category

Appetiser

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Ingredients

For 2 portion(s)

Chicken thigh fillet

(Cut into cubes)

 250g
Leeks

(Cut into 2 inch length)

 1 stalk
(A) KIKKOMAN Soy Sauce 4 tbsps
(A) Mirin 4 tbsps
(A) Sugar 1 tbsp
(B) Cornstarch 1 tbsp
(B) Water 1 tbsp

1. Insert the chicken into the skewer. Alternate the chicken with the leeks.
2. Marinade skewers with (A) for about 30 minutes
3. Grill each side of the skewer on a pan until it is cooked thoroughly. Brush the sauce on each side to caramelize the sauce
4. Pour the remaining sauce into a pot and add (B) to thicken up the sauce.

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