Usukuchi

Kikkoman USUKUCHI (Light Colour Soy Sauce) is used to enhance dishes without darkening the ingredients. Ideal for seasoning steamed vegetables, clear soup or savoury steamed egg custard with assorted content (Chawan-mushi) and general cooking.

Ingredients

Water, Salt, Soybeans, Wheat, Rice, Alcohol

Nutritional values per 100ml

Energy: 364kJ
Protein: 7.4g
Total Fat: 0g
of which saturates: 0g
Carbohydrate: 7g
Sugars: 2.1g
Sodium: 7424mg

Size

1litre

Usukuchi Recipe